How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Remoulade Sauce?

You need 8 ingredients. The key ingredients include: 3/4 cup homemade or commercial mayonnaise, 2 tablespoons minced fresh chives, 2 tablespoons minced parsley, 2 teaspoons finely chopped fresh tarragon or 1/2 teaspoon dried tarragon, and more.

Is Remoulade Sauce suitable as general?

Yes, Remoulade Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Remoulade Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Remoulade Sauce Recipe

Name: Remoulade Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup homemade or commercial mayonnaise; 2 tablespoons minced fresh chives; 2 tablespoons minced parsley; 2 teaspoons finely chopped fresh tarragon or 1/2 teaspoon dried tarragon; 2 tablespoons capers, chopped; 1 green onion (white part only), finely chopped; 1 clove garlic, minced; Salt and white pepper

Remoulade Sauce – a delicious recipe with mayonnaise, fresh chives, parsley, tarragon, capers, green onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup homemade or commercial mayonnaise
2 tablespoons minced fresh chives
2 tablespoons minced parsley
2 teaspoons finely chopped fresh tarragon or 1/2 teaspoon dried tarragon
2 tablespoons capers, chopped
1 green onion (white part only), finely chopped
1 clove garlic, minced
Salt and white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
General

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Remoulade Sauce

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