How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Remoulade Sauce?

You need 12 ingredients. The key ingredients include: ¾ cup celery, chopped, ¾ cup green onion, chopped, ½ cup parsley, chopped, 1 cup yellow onion, chopped, and more.

Is Remoulade Sauce suitable as salads?

Yes, Remoulade Sauce falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Remoulade Sauce?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Remoulade Sauce Recipe

Name: Remoulade Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup celery, chopped; ¾ cup green onion, chopped; ½ cup parsley, chopped; 1 cup yellow onion, chopped; ½ cup ketchup; ½ cup tomato puree; ½ cup coarse brown mustard; 2 tablespoons prepared horseradish; ¼ cup red wine vinegar; 2 tablespoons paprika; 1 teaspoon Worcestershire sauce; ½ cup salad oil

Remoulade Sauce

Eats Now Editorial Team · 406 kcal · Salads

Remoulade Sauce – a delicious recipe with celery, green onion, parsley, yellow onion, ketchup, tomato puree. Easy to follow and perfect for any occasion.

Serves 4 Salads

Remoulade Sauce

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