How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Pea Salad?

You need 10 ingredients. The key ingredients include: 1 (16 oz.) can white Shoepeg corn, 1 large can LeSueur peas, 1 (4 oz.) jar chopped pimentos, 1 c. chopped celery, and more.

Is Corn And Pea Salad suitable as salads?

Yes, Corn And Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn And Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn And Pea Salad Recipe

Name: Corn And Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can white Shoepeg corn; 1 large can LeSueur peas; 1 (4 oz.) jar chopped pimentos; 1 c. chopped celery; 1 c. chopped green pepper; 1/2 c. chopped onion; 1 c. sugar; 1/2 c. vinegar; 1/2 c. vegetable oil; salt and pepper

Corn And Pea Salad

Eats Now Editorial Team · 585 kcal · Salads

Corn And Pea Salad – a delicious recipe with white Shoepeg corn, LeSueur peas, pimentos, celery, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Corn And Pea Salad

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