Refrigerator Rolls

1. 1

   Mix ingredients well (don't put yeast in hot water); add 3 cups flour, 1/2 cup at a time, kneading until smooth.

2. 2

   Let rest 5 to 10 minutes.

3. 3

   Knead well; place in greased bowl and refrigerate. Will last up to 2 weeks.

4. 4

   Take out what you need; place in or on greased pan.

5. 5

   Let rise and bake at 350u00b0 until brown.

6. 6

   Make rolls or loaf, which every you need.

* Per serving · 4 servings · Values may vary.

No additional tips available.