How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Refrigerator Bread Pudding?

You need 9 ingredients. The key ingredients include: 1 c. cold water, 2 tsp. sugar, 1 slice white bread, 1/3 c. nonfat dry milk powder, and more.

Is Refrigerator Bread Pudding suitable as baking & desserts?

Yes, Refrigerator Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Refrigerator Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Refrigerator Bread Pudding Recipe

Name: Refrigerator Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cold water; 2 tsp. sugar; 1 slice white bread; 1/3 c. nonfat dry milk powder; pinch of salt; 1 Tbsp. unflavored gelatin; 1 tsp. vanilla; 3/4 c. buttermilk; 1/4 tsp. cinnamon

Refrigerator Bread Pudding – a delicious recipe with cold water, sugar, white bread, nonfat dry milk powder, salt, unflavored gelatin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. cold water
2 tsp. sugar
1 slice white bread
1/3 c. nonfat dry milk powder
pinch of salt
1 Tbsp. unflavored gelatin
1 tsp. vanilla
3/4 c. buttermilk
1/4 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Refrigerator Bread Pudding

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