Refrigerator Apple Bran Muffins Recipe

Name: Refrigerator Apple Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shreds of whole all-bran cereal; 1 1/2 cups buttermilk; 2 cups all-purpose flour; 1/2 cup whole wheat flour; 1 cup sugar; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon cinnamon; 1/2 teaspoon ginger; 1/4 teaspoon salt; 1/2 cup raisins; 1 cup unsweetened applesauce; 1/2 cup oil; 4 egg whites (slightly beaten with a fork)

Servings: persons

2 cups shreds of whole all-bran cereal
1 1/2 cups buttermilk
2 cups all-purpose flour
1/2 cup whole wheat flour
1 cup sugar
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon ginger
1/4 teaspoon salt
1/2 cup raisins
1 cup unsweetened applesauce
1/2 cup oil
4 egg whites (slightly beaten with a fork)

1
In a medium bowl combine all bran cereal and buttermilk; let stand 5 minutes till cereal is softened.
2
Meanwhile in another large bowl combine both flours, sugar, baking powder, baking soda, cinnamon, ginger, salt, and raisins and mix well.
3
To the cereal and buttermilk mixture add the applesauce, oil, and egg whites and blend well.
4
Add this to the flour mixture all at once and stir till just moistened.
5
You may bake this immediately or stored in tightly covered container and put in refrigerator for up to two weeks.
6
When ready to bake, heat oven to 400 degrees; spray cupcake papers with nonstick cooking spray.
7
Stir batter and fill about 3/4 full.
8
Bake at 400 degrees for about 15-17 minutes till done.
9
Serve warm.

1517

kcal

Calories

110

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups shreds of whole all-bran cereal, 1 1/2 cups buttermilk, 2 cups all-purpose flour, 1/2 cup whole wheat flour, and more.

Yes, Refrigerator Apple Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Refrigerator Apple Bran Muffins

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