How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Refried Beans Without The Refry?

You need 8 ingredients. The key ingredients include: 1 onion, peeled and halved, 3 cups dry pinto beans, rinsed, 1/2 fresh jalapeno pepper, seeded and chopped, 2 tablespoons minced garlic, and more.

Is Refried Beans Without The Refry suitable as general?

Yes, Refried Beans Without The Refry falls under the General category and is a great choice for this type of meal.

How do I store leftover Refried Beans Without The Refry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Refried Beans Without The Refry Recipe

Name: Refried Beans Without The Refry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, peeled and halved; 3 cups dry pinto beans, rinsed; 1/2 fresh jalapeno pepper, seeded and chopped; 2 tablespoons minced garlic; 5 teaspoons salt; 1 3/4 teaspoons fresh ground black pepper; 1/8 teaspoon ground cumin, optional; 9 cups water

Refried Beans Without The Refry – a delicious recipe with onion, pinto beans, jalapeno pepper, garlic, salt, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 onion, peeled and halved
3 cups dry pinto beans, rinsed
1/2 fresh jalapeno pepper, seeded and chopped
2 tablespoons minced garlic
5 teaspoons salt
1 3/4 teaspoons fresh ground black pepper
1/8 teaspoon ground cumin, optional
9 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Savory Cornish Hens
Swiss Vegetable Medley
Pumpkin Bars
Glazed Carrot, Vicky

Refried Beans Without The Refry

How did you like this recipe?

Frequently Asked Questions