How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Refried Beans With Cheese?

You need 9 ingredients. The key ingredients include: 1 lb. (2 1/4 c.) pinto beans, 6 c. water, 2 Tbsp. corn oil, 1 onion, minced, and more.

Is Refried Beans With Cheese suitable as soups & stews?

Yes, Refried Beans With Cheese falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Refried Beans With Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Refried Beans With Cheese Recipe

Name: Refried Beans With Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (2 1/4 c.) pinto beans; 6 c. water; 2 Tbsp. corn oil; 1 onion, minced; 2 garlic buds, minced; 1 Tbsp. chili powder; 2 tsp. salt; 1/2 c. tomato sauce; 2 c. grated cheese

Refried Beans With Cheese – a delicious recipe with pinto beans, water, corn oil, onion, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. (2 1/4 c.) pinto beans
6 c. water
2 Tbsp. corn oil
1 onion, minced
2 garlic buds, minced
1 Tbsp. chili powder
2 tsp. salt
1/2 c. tomato sauce
2 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
723 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hoppin' John Stew
Steak Tips With Peppered Mushroom Gravy
Smoked Turkey And Barley Stew
Beef Fillets With Cognac-Onion Sauce

Refried Beans With Cheese

How did you like this recipe?

Frequently Asked Questions