How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Refried Beans And Rice?

You need 12 ingredients. The key ingredients include: 1 lb ground beef, 1 small onion, chopped, 1/2 cup chopped green pepper, 1 ounce taco seasoning, and more.

Is Refried Beans And Rice suitable as meat & poultry?

Yes, Refried Beans And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Refried Beans And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Refried Beans And Rice Recipe

Name: Refried Beans And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 small onion, chopped; 1/2 cup chopped green pepper; 1 ounce taco seasoning; 3/4 cup water; 16 ounces kidney beans, rinsed and drained; 14 1/2 ounces stewed tomatoes; 8 ounces tomato sauce; 1 cup uncooked instant rice; 16 ounces refried beans; shredded cheddar cheese (optional); chopped green onion (optional)

Try this homemade Refried Beans And Rice recipe the whole family will love. Made with ground beef, onion, green pepper and taco. Easy step-by-step instr…

This Refried Beans And Rice relies on simple, everyday ingredients such as ground beef, small onion, chopped, chopped green pepper and taco seasoning. It comes together quickly and makes 4 servings, at about 787 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Refried Beans And Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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