How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Refried Bean Soup?

You need 12 ingredients. The key ingredients include: 1 (16 ounce) can fat free spicy refried beans, 1 (15 1/4 ounce) can whole kernel corn, drained or (15 1/4 ounce) can Mexican-style corn, 1 (15 ounce) can black beans, rinsed and drained, 1 (14 1/2 ounce) can chicken broth or (14 1/2 ounce) can vegetable broth, and more.

Is Refried Bean Soup suitable as soups & stews?

Yes, Refried Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Refried Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Refried Bean Soup Recipe

Name: Refried Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can fat free spicy refried beans; 1 (15 1/4 ounce) can whole kernel corn, drained or (15 1/4 ounce) can Mexican-style corn; 1 (15 ounce) can black beans, rinsed and drained; 1 (14 1/2 ounce) can chicken broth or (14 1/2 ounce) can vegetable broth; 1 (14 1/2 ounce) can stewed tomatoes, cut up or (14 1/2 ounce) can diced tomatoes; 1/2 cup water; 1 (4 ounce) can diced green chilies (mild or hot); 1/4 cup salsa; ground cumin, to taste; shredded monterey jack cheese, to serve; chopped cilantro, to serve; tortilla chips, to serve

Refried Bean Soup

Eats Now Editorial Team · 132 kcal · Soups & Stews

Refried Bean Soup – a delicious recipe with beans, whole kernel corn, black beans, chicken broth, tomatoes, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Refried Bean Soup

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