How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Refried Bean Salad?

You need 11 ingredients. The key ingredients include: 1 (16 ounce) can vegetarian refried beans, 1/2 cup fat free sour cream, 1/2 cup fat-free creamy salad dressing (ie: Fat Free Miracle Whip TM), 1/2 (1.25 ounce) package taco seasoning mix, and more.

Is Refried Bean Salad suitable as salads?

Yes, Refried Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Refried Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Refried Bean Salad Recipe

Name: Refried Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can vegetarian refried beans; 1/2 cup fat free sour cream; 1/2 cup fat-free creamy salad dressing (ie: Fat Free Miracle Whip TM); 1/2 (1.25 ounce) package taco seasoning mix; 1/2 cup shredded sharp Cheddar cheese; 1/2 head iceberg lettuce - rinsed, dried, and chopped; 1 large tomato, chopped; 2 green onions, chopped; 4 large pitted black olives, sliced; 1/4 cup salsa; 1 (14.5 ounce) package low-fat baked tortilla chips

Refried Bean Salad

Eats Now Editorial Team · 289 kcal · Salads

Refried Bean Salad – a delicious recipe with vegetarian refried beans, sour cream, salad dressing, taco seasoning mix, shredded sharp Cheddar cheese, tomato. Easy to follow and perfect for any occasion.

Serves 4 Salads

Refried Bean Salad

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