How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Refried Bean and Cheese Dip?

You need 6 ingredients. The key ingredients include: 1 can (16 oz. each) refried beans, 1 can (15 oz. each) Ranch Style Beans, 1 can (10 oz. each) Ro*Tel Original Diced Tomatoes & Green Chilies, undrained, 1 pkg. (8 oz. each) VELVEETA, cut into cubes, and more.

Is Refried Bean and Cheese Dip suitable as snacks & appetizers?

Yes, Refried Bean and Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Refried Bean and Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Refried Bean and Cheese Dip Recipe

Name: Refried Bean and Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (16 oz. each) refried beans; 1 can (15 oz. each) Ranch Style Beans; 1 can (10 oz. each) Ro*Tel Original Diced Tomatoes & Green Chilies, undrained; 1 pkg. (8 oz. each) VELVEETA, cut into cubes; 1/2 cup chopped green onions; tortilla chips, optional

Refried Bean and Cheese Dip – a delicious recipe with beans, Beans, Tomatoes, VELVEETA, green onions, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can (16 oz. each) refried beans
1 can (15 oz. each) Ranch Style Beans
1 can (10 oz. each) Ro*Tel Original Diced Tomatoes & Green Chilies, undrained
1 pkg. (8 oz. each) VELVEETA, cut into cubes
1/2 cup chopped green onions
tortilla chips, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Snacks & Appetizers

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