Refreshing Pineapple Macaroni Salad

1. 1

   In salted boiling water, add your pasta.

2. 2

   Cook for about 10 minutes on medium to high heat.

3. 3

   Chop up your red onion, sweet peppers, pineapple and cilantro.

4. 4

   Drain pasta.

5. 5

   Let cool for 10 minutes and mix all ingredients in a bowl.

6. 6

   Add salt and pepper to taste.

7. 7

   Cool in fridge for at least 10 minutes before serving.....or not, your choice :-)

8. 8

   Add mayo to each INDIVIDUAL serving.

9. 9

   That way you can store the big batch In the fridge and it won't spoil ;-)

10. 10

    Enjoy :-)

* Per serving · 4 servings · Values may vary.

No additional tips available.