Refreshing Fruits in Sparkling Lime & Vanilla Syrup – a delicious recipe with lime rind, water, sugar, vanilla bean, strawberries, blackberry. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
In a small pot add the lime juice, grated lime, water and sugar.
2
Bring to a rapid boil for 5 minutes then simmer until the syrup thickens.
3
Next remove the syrup from heat and allow it to cool until needed.
4
Slice the bean lengthwise and remove the seeds, add them to the warm lime syrup.
5
Wash, drain and hull the strawberries, cut in half and place in large bowl.
6
Wash and drain the blackberries and add them to the bowl with the strawberries.
7
Peel and slice the bananas and add them to the bowl with the berries.
8
Gently mix the fruit together, cover and put in the fridge until your syrup is cooled completely.
9
Pour the fruit into serving bowls and top with the lime vanilla syrup.
10
Sprinkle the sugar and vanilla blend mix over the fruit and garnish with mint.
234
kcal
Calories
42
g
Carbs
2
g
Protein
CarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 2 large limes, juiced, ¼ teaspoon grated lime rind (optional), ¼ cup water, ¼ cup sugar, and more.
Yes, Refreshing Fruits in Sparkling Lime & Vanilla Syrup falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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