Reeses No Cook Fudge — Baking & Desserts recipe

Reeses No Cook Fudge

Eats Now Editorial Team  · 762 kcal  · Baking & Desserts

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Bake this irresistible Reeses No Cook Fudge at home. Made with confectioners sugar, margarine, egg and peanut butter. Easy step-by-step instructions inc…

This Reeses No Cook Fudge relies on simple, everyday ingredients such as confectioners sugar, margarine, egg and (8 oz.) jar peanut butter. It comes together quickly and makes 4 servings, at about 762 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Reeses No Cook Fudge delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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