Reese'S Peanut Butter Cup Sundae Recipe Recipe

Name: Reese'S Peanut Butter Cup Sundae Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup heavy cream; 1/4 cup (about 1 3/4 ounces) granulated sugar; 2 tablespoons unsalted butter; Pinch salt; 1 teaspoon pure vanilla extract; 1/2 cup creamy peanut butter; 6 ounces bittersweet chocolate, finely chopped; 1/2 cup light corn syrup; 1/2 cup water; 1/3 cup granulated sugar; 1/4 cup (3/4 ounce) cocoa powder; 2 tablespoons unsalted butter; Pinch salt; 1 teaspoon pure vanilla extract; 12 Reese's Peanut Butter cups; 3 pints chocolate ice cream; Whipped cream for garnish (optional)

Servings: persons

1/2 cup heavy cream
1/4 cup (about 1 3/4 ounces) granulated sugar
2 tablespoons unsalted butter
Pinch salt
1 teaspoon pure vanilla extract
1/2 cup creamy peanut butter
6 ounces bittersweet chocolate, finely chopped
1/2 cup light corn syrup
1/2 cup water
1/3 cup granulated sugar
1/4 cup (3/4 ounce) cocoa powder
2 tablespoons unsalted butter
Pinch salt
1 teaspoon pure vanilla extract
12 Reese's Peanut Butter cups
3 pints chocolate ice cream
Whipped cream for garnish (optional)

1
In medium heavy duty saucepan, stir cream, sugar, butter, and salt over medium heat to dissolve. Continue to cook, stirring frequently, until mixture comes to boil. Boil one minute. Remove from heat and let cool until just warm. Stir in vanilla and peanut butter until smooth.
2
In medium saucepan, stir chocolate, corn syrup, water, sugar, cocoa powder, butter, and salt together over medium low heat until combined and melted. Increase heat to medium and bring to a low boil, stirring frequently. Continue to cook for 3 minutes, stirring frequently. Stir in vanilla off-heat. Allow to cool slightly.
3
Set 4 to 5 whole peanut butter cups aside; chop remaining. Layer 4 to 5 tall sundae glasses with ice cream, sauces, and chopped peanut butter cups. Top with whipped cream (if using) and a peanut butter cup.

2943

kcal

Calories

225

Fat

176

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1/2 cup heavy cream, 1/4 cup (about 1 3/4 ounces) granulated sugar, 2 tablespoons unsalted butter, Pinch salt, and more.

Yes, Reese'S Peanut Butter Cup Sundae Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reese'S Peanut Butter Cup Sundae Recipe

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