Reese's Peanut Butter Bars

1. 1

   Melt margarine and peanut butter in microwave until butter is melted.

2. 2

   Add brown sugar and mix well.

3. 3

   Stir in powdered sugar one cup at a time.

4. 4

   At some point, it will be difficult to mix with a spoon so I mix with my hands.

5. 5

   Try to mix in at least 3 1/4 or more cups of powdered sugar.

6. 6

   Place on a jelly roll pan and use your hands to flatten out over the pan.

7. 7

   Place chocolate chips and margarine in a small bowl and melt in microwave, 30-40 seconds at a time until melted.

8. 8

   Mix and spread over the peanut butter in jelly roll pan.

9. 9

   Be sure not to over cook the chocolate.

10. 10

    Cut bars into squares before placing in the refrigerator for an hour or so before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.