Reese'S Chocolate Cookies

1. 1

   1. Preheat over to 350 F. Line cookie sheet with parchment paper.

2. 2

   2. Chop peanut butter cups into quarters, set aside.

3. 3

   3. Melt butter in medium saucepan over low heat. Add sugar and cocoa, stir to blend.

4. 4

   4. Remove from heat. Stir in eggs and vanilla..

5. 5

   5. Mix together flour, salt and baking soda. Stir into chocolate mixture.

6. 6

   6. Stir in peanut butter cup pieces.

7. 7

   7. Drop by heaping teaspoons onto baking sheet. Bake 10-12 mins or until set and edges are firm.

8. 8

   8. Cool slightly, remove from cookie sheet to wire rack to cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.