How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reduced-Fat Impossibly Easy Vegetable Pie?

You need 10 ingredients. The key ingredients include: 3 cups chopped broccoli, 1/2 cup chopped onion, 1/3 cup chopped green bell pepper, 1/3 cup chopped red pepper, and more.

Is Reduced-Fat Impossibly Easy Vegetable Pie suitable as baking & desserts?

Yes, Reduced-Fat Impossibly Easy Vegetable Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Reduced-Fat Impossibly Easy Vegetable Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Reduced-Fat Impossibly Easy Vegetable Pie Recipe

Name: Reduced-Fat Impossibly Easy Vegetable Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups chopped broccoli; 1/2 cup chopped onion; 1/3 cup chopped green bell pepper; 1/3 cup chopped red pepper; 1 cup shredded fat-free cheddar cheese; 1/2 cup self-rising flour; 1 cup skim milk; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 eggs

Reduced-Fat Impossibly Easy Vegetable Pie

Eats Now Editorial Team · 347 kcal · Baking & Desserts

Reduced-Fat Impossibly Easy Vegetable Pie – a delicious recipe with broccoli, onion, green bell pepper, red pepper, cheddar cheese, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Reduced-Fat Impossibly Easy Vegetable Pie

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