How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reduced Fat Brownies?

You need 10 ingredients. The key ingredients include: 2 c. semi-sweet morsels, 1 c. granulated sugar, 1/2 c. applesauce, 2 Tbsp. margarine, and more.

Is Reduced Fat Brownies suitable as baking & desserts?

Yes, Reduced Fat Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Reduced Fat Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Reduced Fat Brownies Recipe

Name: Reduced Fat Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. semi-sweet morsels; 1 c. granulated sugar; 1/2 c. applesauce; 2 Tbsp. margarine; 1/3 c. chopped nuts; 3 egg whites; 1 1/4 c. all-purpose flour; 1/4 tsp. baking soda; 1/4 tsp. salt; 1 tsp. vanilla extract

Reduced Fat Brownies

Eats Now Editorial Team · 632 kcal · Baking & Desserts

Reduced Fat Brownies – a delicious recipe with semi-sweet morsels, sugar, applesauce, margarine, nuts, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Reduced Fat Brownies

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