How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Wine Vinaigrette?

You need 6 ingredients. The key ingredients include: 1/2 cup red wine vinegar, 3 tablespoons freshly squeezed lemon juice, 2 teaspoons honey, 1 cup extra-virgin olive oil, and more.

Is Red Wine Vinaigrette suitable as salads?

Yes, Red Wine Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Wine Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Wine Vinaigrette Recipe

Name: Red Wine Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup red wine vinegar; 3 tablespoons freshly squeezed lemon juice; 2 teaspoons honey; 1 cup extra-virgin olive oil; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper

Red Wine Vinaigrette – a delicious recipe with red wine vinegar, freshly squeezed lemon juice, honey, extra-virgin olive oil, salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup red wine vinegar
3 tablespoons freshly squeezed lemon juice
2 teaspoons honey
1 cup extra-virgin olive oil
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
547 kcal
Category
Salads

Eats Now Editorial Team

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Red Wine Vinaigrette

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