Fresh, crisp and full of flavor — this Cauliflower Salad With Eggs And Cranberries is a must-try. Made with cauliflower, onion, dried cranberries and eg…
This Cauliflower Salad With Eggs And Cranberries relies on simple, everyday ingredients such as small onion (finely diced), dried cranberries, eggs (boiled & chopped) and mayonnaise. It comes together quickly and makes 4 servings, at about 397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026