Red Wine Steaks

1. 1

   For the marinade, place wine, Worcestershire sauce, mustard and black pepper to taste in a shallow dish and whisk to combine.

2. 2

   Add steaks to marinade and set aside for at least 30 minutes.

3. 3

   Cook steaks on a hot grill or in the broiler for 3-5 minutes per side, or until cooked to your liking.

* Per serving · 4 servings · Values may vary.

No additional tips available.