How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Wine Cherry Sauce For Meat?

You need 11 ingredients. The key ingredients include: About 2 sliced shallots, 2 cups pitted, halved cherries, Olive oil, 3/4 cup red wine, and more.

Is Red Wine Cherry Sauce For Meat suitable as meat & poultry?

Yes, Red Wine Cherry Sauce For Meat falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Wine Cherry Sauce For Meat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Wine Cherry Sauce For Meat Recipe

Name: Red Wine Cherry Sauce For Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: About 2 sliced shallots; 2 cups pitted, halved cherries; Olive oil; 3/4 cup red wine; 1 tablespoon finely shredded orange zest; 2 tablespoons sugar; 2 tablespoons fresh orange juice; Salt; Chicken or lamb, for serving; Chopped fresh thyme; Freshly ground black pepper

Red Wine Cherry Sauce For Meat

Eats Now Editorial Team · 34 kcal · Meat & Poultry

Red Wine Cherry Sauce For Meat – a delicious recipe with shallots, cherries, Olive oil, red wine, orange zest, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Red Wine Cherry Sauce For Meat

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