Try this homemade Red Wine And Cardamom Poached Pears recipe the whole family will love. Made with caster sugar, red wine, cloves and pods. Easy step-by…
This Red Wine And Cardamom Poached Pears relies on simple, everyday ingredients such as pears, grams caster sugar, milliliters red wine and crushed cloves. It comes together quickly and makes 4 servings, at about 174 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026