Red, White and Green Mini Penne

1. 1

   Cook penne according to package directions.

2. 2

   Meanwhile, pour boiling water over sun dried tomatoes, and allow to soak while pasta cooks (about 10 minutes).

3. 3

   Microwave peas in a little water for 2-3 minutes until hot.

4. 4

   Drain pasta, peas and sun dried tomatoes and toss together.

5. 5

   Add butter or olive oil, parmesan, basil and salt and pepper to taste.

6. 6

   Toss to combine and serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.