How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red, White And Blue Summer Salad?

You need 15 ingredients. The key ingredients include: 2/3 cup extra virgin olive oil, 1/2 cup julienned fresh basil, 1/3 cup white balsamic vinegar, 1/4 cup julienned fresh mint leaves, and more.

Is Red, White And Blue Summer Salad suitable as salads?

Yes, Red, White And Blue Summer Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red, White And Blue Summer Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red, White And Blue Summer Salad Recipe

Name: Red, White And Blue Summer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup extra virgin olive oil; 1/2 cup julienned fresh basil; 1/3 cup white balsamic vinegar; 1/4 cup julienned fresh mint leaves; 2 garlic cloves, minced; 2 teaspoons Dijon mustard; 1 teaspoon sea salt; 1 teaspoon sugar; 1 teaspoon pepper; 2 cups cherry tomatoes; 8 cups fresh arugula; 1 carton (8 ounces) fresh mozzarella cheese pearls, drained; 2 medium peaches, sliced; 2 cups fresh blueberries; 6 ounces thinly sliced prosciutto, julienned

Fresh, crisp and full of flavor — this Red, White And Blue Summer Salad is a must-try. Made with extra virgin olive oil, fresh basil, white balsamic vin…

This Red, White And Blue Summer Salad relies on simple, everyday ingredients such as extra virgin olive oil, julienned fresh basil, white balsamic vinegar and julienned fresh mint leaves. It comes together quickly and makes 4 servings, at about 579 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Red, White And Blue Summer Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions