How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red, White And Blue Fruit Salad?

You need 10 ingredients. The key ingredients include: 2 small pkg. raspberry jello, 1 box frozen raspberries, 1/2 c. coffee cream or evaporated milk, 1/2 c. sugar, and more.

Is Red, White And Blue Fruit Salad suitable as salads?

Yes, Red, White And Blue Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red, White And Blue Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red, White And Blue Fruit Salad Recipe

Name: Red, White And Blue Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small pkg. raspberry jello; 1 box frozen raspberries; 1/2 c. coffee cream or evaporated milk; 1/2 c. sugar; 2 c. boiling water; 1 envelope unflavored gelatin; 1/4 c. cold water; 1/2 pt. sour cream; 1 tsp. vanilla; 1 can blueberries or huckleberries with juice

Fresh, crisp and full of flavor — this Red, White And Blue Fruit Salad is a must-try. Made with raspberry jello, frozen raspberries, coffee cream and su…

This Red, White And Blue Fruit Salad relies on simple, everyday ingredients such as small pkg. raspberry jello, box frozen raspberries, sugar and boiling water. It comes together quickly and makes 4 servings, at about 1365 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1365

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Red, White And Blue Fruit Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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