How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Focaccia Sandwiches?

You need 16 ingredients. The key ingredients include: 1 (32-ounce) package frozen bread dough, thawed, 1/2 cup pizza sauce, 2/3 cup freshly grated Parmesan cheese, 2/3 cup thinly sliced green onions, and more.

Is Focaccia Sandwiches suitable as salads?

Yes, Focaccia Sandwiches falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Focaccia Sandwiches?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Focaccia Sandwiches Recipe

Name: Focaccia Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32-ounce) package frozen bread dough, thawed; 1/2 cup pizza sauce; 2/3 cup freshly grated Parmesan cheese; 2/3 cup thinly sliced green onions; 1/3 cup olive oil; 1/2 pound thinly sliced hard salami; 1/2 pound thinly sliced ham; 1/2 pound thinly sliced mozzarella cheese; 1/2 pound thinly sliced provolone cheese; 6 plum tomatoes, thinly sliced; 1 purple onion, thinly sliced; 1 green bell pepper, thinly sliced; 1 (12-ounce) jar marinated artichoke hearts, drained; 1 (2 1/4-ounce) can sliced ripe olives; 1 (10-ounce) jar pepperoncini salad peppers, drained; 1 (12-ounce) jar roasted sweet red peppers, drained and sliced

Try this homemade Focaccia Sandwiches recipe the whole family will love. Made with bread, pizza sauce, freshly grated Parmesan cheese and green onions. …

This Focaccia Sandwiches relies on simple, everyday ingredients such as pizza sauce, thinly sliced green onions, olive oil and thinly sliced hard salami. It comes together quickly and makes 4 servings, at about 804 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Focaccia Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions