How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Velvet Waffles With Coconut Syrup?

You need 17 ingredients. The key ingredients include: 2 cups all-purpose flour, 3/4 cup sugar, 1/4 cup baking cocoa, 1 teaspoon baking soda, and more.

Is Red Velvet Waffles With Coconut Syrup suitable as breakfast?

Yes, Red Velvet Waffles With Coconut Syrup falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Red Velvet Waffles With Coconut Syrup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Velvet Waffles With Coconut Syrup Recipe

Name: Red Velvet Waffles With Coconut Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 3/4 cup sugar; 1/4 cup baking cocoa; 1 teaspoon baking soda; 1/4 teaspoon salt; 2 large eggs; 2 cups buttermilk; 1/4 cup butter, melted; 3 tablespoons red food coloring; 1 teaspoon vanilla extract; 3/4 cup butter, softened; 4 ounces cream cheese, softened; 1/2 teaspoon ground cinnamon; 1/2 cup finely chopped pecans; 2 cups light corn syrup; 1/2 cup sweetened shredded coconut, toasted; 1 teaspoon coconut extract

Red Velvet Waffles With Coconut Syrup

Eats Now Editorial Team · 1967 kcal · Breakfast

Red Velvet Waffles With Coconut Syrup – a delicious recipe with flour, sugar, baking cocoa, baking soda, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Red Velvet Waffles With Coconut Syrup

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