How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Velvet Pound Cake?

You need 11 ingredients. The key ingredients include: 1/2 c. vegetable shortening, softened, 2 sticks butter or margarine, softened, 3 c. sugar, 5 eggs, and more.

Is Red Velvet Pound Cake suitable as baking & desserts?

Yes, Red Velvet Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Velvet Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Velvet Pound Cake Recipe

Name: Red Velvet Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. vegetable shortening, softened; 2 sticks butter or margarine, softened; 3 c. sugar; 5 eggs; 1/4 c. cocoa; 1 tsp. vanilla; 1/4 tsp. salt; 4 Tbsp. red food coloring; 3 c. all-purpose flour; 1 c. milk; 1/4 tsp. baking powder

Red Velvet Pound Cake

Eats Now Editorial Team · 2010 kcal · Baking & Desserts

Red Velvet Pound Cake – a delicious recipe with vegetable shortening, butter, sugar, eggs, cocoa, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Red Velvet Pound Cake

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