How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Velvet Pound Cake?

You need 8 ingredients. The key ingredients include: 3 c. sugar, 3 c. plain flour, 1 1/2 c. butter flavor Crisco, 1/4 tsp. salt, and more.

Is Red Velvet Pound Cake suitable as baking & desserts?

Yes, Red Velvet Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Velvet Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Velvet Pound Cake Recipe

Name: Red Velvet Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 3 c. plain flour; 1 1/2 c. butter flavor Crisco; 1/4 tsp. salt; 3 tsp. vanilla; 7 eggs; 1 c. milk; 2 bottles red food coloring

Red Velvet Pound Cake – a delicious recipe with sugar, flour, butter, salt, vanilla, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
3 c. plain flour
1 1/2 c. butter flavor Crisco
1/4 tsp. salt
3 tsp. vanilla
7 eggs
1 c. milk
2 bottles red food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2295 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Velvet Pound Cake

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