How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Velvet Pound Cake?

You need 8 ingredients. The key ingredients include: 3 c. plain flour, 3 c. sugar, 1/4 tsp. salt, 2 tsp. vanilla flavoring, and more.

Is Red Velvet Pound Cake suitable as baking & desserts?

Yes, Red Velvet Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Velvet Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Velvet Pound Cake Recipe

Name: Red Velvet Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. plain flour; 3 c. sugar; 1/4 tsp. salt; 2 tsp. vanilla flavoring; 7 eggs; 1 1/2 c. Crisco oil; 1 c. buttermilk; 1 small bottle red food coloring

Red Velvet Pound Cake – a delicious recipe with flour, sugar, salt, vanilla flavoring, eggs, Crisco oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. plain flour
3 c. sugar
1/4 tsp. salt
2 tsp. vanilla flavoring
7 eggs
1 1/2 c. Crisco oil
1 c. buttermilk
1 small bottle red food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2835 kcal
Category
Baking & Desserts

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