Bake this irresistible Red Velvet Peppermint Cake at home. Made with cake mix, cream cheese, whipped cream and white chocolate. Easy step-by-step instru…
This Red Velvet Peppermint Cake relies on simple, everyday ingredients such as cream cheese, softened, whipped cream, white chocolate, melted and vanilla frosting. It comes together quickly and makes 4 servings, at about 1541 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Red Velvet Peppermint Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026