How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Velvet Mug Cakes?

You need 7 ingredients. The key ingredients include: PAM(R) Original No-Stick Cooking Spray, 2 cups Reddi-wip(R) Original Dairy Whipped Topping, 1/4 cup Egg Beaters(R) Original, 1/2 cup dry red velvet cake mix, and more.

Is Red Velvet Mug Cakes suitable as baking & desserts?

Yes, Red Velvet Mug Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Velvet Mug Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Velvet Mug Cakes Recipe

Name: Red Velvet Mug Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: PAM(R) Original No-Stick Cooking Spray; 2 cups Reddi-wip(R) Original Dairy Whipped Topping; 1/4 cup Egg Beaters(R) Original; 1/2 cup dry red velvet cake mix; 3 tablespoons reduced-fat cream cheese spread; 4 tablespoons Reddi-wip(R) Original Dairy Whipped Topping; 1 tablespoon granulated sugar

Red Velvet Mug Cakes – a delicious recipe with Reddi, Egg Beaters, dry red velvet cake, cream cheese, Reddi, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

PAM(R) Original No-Stick Cooking Spray
2 cups Reddi-wip(R) Original Dairy Whipped Topping
1/4 cup Egg Beaters(R) Original
1/2 cup dry red velvet cake mix
3 tablespoons reduced-fat cream cheese spread
4 tablespoons Reddi-wip(R) Original Dairy Whipped Topping
1 tablespoon granulated sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Velvet Mug Cakes

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