Red Velvet Elf Shake Recipe

Name: Red Velvet Elf Shake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Decoration; 1 ice cream, cone; red candy melts; red sanding sugar; 1 marshmallows; green sanding sugar; green taffy candy; 1 cream sandwich biscuit; Shake; 1/2 cup red velvet cake; 2 scoops vanilla ice cream; 3/4 cup milk; 1 teaspoon cocoa powder; 3 drops red food coloring; 1/2 cup whipping cream

Servings: persons

Decoration
1 ice cream, cone
red candy melts
red sanding sugar
1 marshmallows
green sanding sugar
green taffy candy
1 cream sandwich biscuit
Shake
1/2 cup red velvet cake
2 scoops vanilla ice cream
3/4 cup milk
1 teaspoon cocoa powder
3 drops red food coloring
1/2 cup whipping cream

1
Firstly, heat the red candy melts in the microwave until smooth and melted. Brush all over the cone with a pastry brush and then sprinkle over the sanding sugar to cover completely. Place onto a chopstick in a tall glass to dry.
2
Roll the marshmallow in your hands till round and slightly sticky and then coat in the green sanding sugar.
3
Stick onto the top of the cone with a little candy melt and put aside to dry.
4
Flatten out the green taffy using a rolling pin and cut into a zig zag using a pair of kitchen scissors. Stick around the base of the cone using a little candy melt and mold into shape.
5
Cut the biscuit in half for the ears.
6
Whip the cream to soft peaks and put into the piping bag fitted with a star nozzle. Put the cupcake, ice-cream, milk, cocoa powder and red food dye into the blender and blitz for 1 minute until smooth.
7
Pour into the shake glass.
8
Pipe the cream on top in a large swirl.
9
Place the cone hat on top and finally stick the ears onto the side.

450

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Decoration, 1 ice cream, cone, red candy melts, red sanding sugar, and more.

Yes, Red Velvet Elf Shake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Velvet Elf Shake

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