How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Velvet Cheeseball?

You need 6 ingredients. The key ingredients include: 8 ounces cream cheese, softened, ½ cup butter, room temperature, 1 ½ cups red velvet cake mix, dry, 2 tablespoons brown sugar, and more.

Is Red Velvet Cheeseball suitable as baking & desserts?

Yes, Red Velvet Cheeseball falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Velvet Cheeseball?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Velvet Cheeseball Recipe

Name: Red Velvet Cheeseball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese, softened; ½ cup butter, room temperature; 1 ½ cups red velvet cake mix, dry; 2 tablespoons brown sugar; ½ cup mini chocolate chip; vanilla wafer

Red Velvet Cheeseball – a delicious recipe with cream cheese, butter, red velvet cake, brown sugar, chocolate chip, vanilla wafer. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 ounces cream cheese, softened
½ cup butter, room temperature
1 ½ cups red velvet cake mix, dry
2 tablespoons brown sugar
½ cup mini chocolate chip
vanilla wafer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
590 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Velvet Cheeseball

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