How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Velvet Cake V?

You need 10 ingredients. The key ingredients include: 1 cup butter, 1/2 cup shortening, 3 cups white sugar, 5 eggs, and more.

Is Red Velvet Cake V suitable as baking & desserts?

Yes, Red Velvet Cake V falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Velvet Cake V?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Velvet Cake V Recipe

Name: Red Velvet Cake V
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; 1/2 cup shortening; 3 cups white sugar; 5 eggs; 3 cups all-purpose flour; 1/2 cup unsweetened cocoa powder; 1/2 teaspoon baking powder; 1 cup milk; 2 ounces red food coloring; 1 teaspoon vanilla extract

Red Velvet Cake V

Eats Now Editorial Team · 1560 kcal · Baking & Desserts

Red Velvet Cake V – a delicious recipe with butter, shortening, white sugar, eggs, all-purpose, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Red Velvet Cake V

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