How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Velvet Cake?

You need 9 ingredients. The key ingredients include: 1 box yellow cake mix, 1 tsp. cocoa, 1 tsp. vanilla, 1 stick margarine, and more.

Is Red Velvet Cake suitable as baking & desserts?

Yes, Red Velvet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Velvet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Velvet Cake Recipe

Name: Red Velvet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 1 tsp. cocoa; 1 tsp. vanilla; 1 stick margarine; 1 tsp. soda; 1 Tbsp. white vinegar; 1 c. buttermilk; red food coloring; 3 eggs

Red Velvet Cake – a delicious recipe with yellow cake mix, cocoa, vanilla, margarine, soda, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
1 tsp. cocoa
1 tsp. vanilla
1 stick margarine
1 tsp. soda
1 Tbsp. white vinegar
1 c. buttermilk
red food coloring
3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
545 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

New Orleans Pecan Praline Pie
Fudgy Coconut Oatmeal Cookies
Nectarine And Blueberry Tart
Universal Muffins Mix

Red Velvet Cake

How did you like this recipe?

Frequently Asked Questions