How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Swiss Chard With Pine Nuts And Prosciutto?

You need 6 ingredients. The key ingredients include: 2 teaspoons olive oil, 1/4 cup pine nuts, 2 cloves garlic, minced, 8 cups chopped red Swiss chard, and more.

Is Red Swiss Chard With Pine Nuts And Prosciutto suitable as vegetarian?

Yes, Red Swiss Chard With Pine Nuts And Prosciutto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Red Swiss Chard With Pine Nuts And Prosciutto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Swiss Chard With Pine Nuts And Prosciutto Recipe

Name: Red Swiss Chard With Pine Nuts And Prosciutto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1/4 cup pine nuts; 2 cloves garlic, minced; 8 cups chopped red Swiss chard; salt and ground black pepper to taste; 1/4 pound sliced prosciutto, chopped

Red Swiss Chard With Pine Nuts And Prosciutto – a delicious recipe with olive oil, pine nuts, garlic, red Swiss chard, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 teaspoons olive oil
1/4 cup pine nuts
2 cloves garlic, minced
8 cups chopped red Swiss chard
salt and ground black pepper to taste
1/4 pound sliced prosciutto, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Vegetarian

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Red Swiss Chard With Pine Nuts And Prosciutto

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