How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Snapper With Wine And Garlic Recipe?

You need 7 ingredients. The key ingredients include: 5 tablespoons olive oil, 3 tablespoons dry white wine, 4 tablespoons water, 2 garlic cloves, crushed, and more.

Is Red Snapper With Wine And Garlic Recipe suitable as general?

Yes, Red Snapper With Wine And Garlic Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Snapper With Wine And Garlic Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Snapper With Wine And Garlic Recipe Recipe

Name: Red Snapper With Wine And Garlic Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons olive oil; 3 tablespoons dry white wine; 4 tablespoons water; 2 garlic cloves, crushed; 2 tablespoons parsley (chopped); salt & freshly ground black pepper; 4 red snapper fillets

Red Snapper With Wine And Garlic Recipe – a delicious recipe with olive oil, white wine, water, garlic, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 tablespoons olive oil
3 tablespoons dry white wine
4 tablespoons water
2 garlic cloves, crushed
2 tablespoons parsley (chopped)
salt & freshly ground black pepper
4 red snapper fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
General

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