How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Snapper For Two?

You need 6 ingredients. The key ingredients include: 3/4 lb red snapper fillets or 3/4 lb sole fillet, 2 tablespoons milk, 1/4 cup breadcrumbs (I use wheat germ) or 1/4 cup wheat germ (I use wheat germ), salt and pepper, and more.

Is Red Snapper For Two suitable as general?

Yes, Red Snapper For Two falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Snapper For Two?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Snapper For Two Recipe

Name: Red Snapper For Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb red snapper fillets or 3/4 lb sole fillet; 2 tablespoons milk; 1/4 cup breadcrumbs (I use wheat germ) or 1/4 cup wheat germ (I use wheat germ); salt and pepper; 2 tablespoons butter; 2 tablespoons slivered almonds or 2 tablespoons sliced almonds

Red Snapper For Two – a delicious recipe with red snapper, milk, breadcrumbs, salt, butter, almonds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 lb red snapper fillets or 3/4 lb sole fillet
2 tablespoons milk
1/4 cup breadcrumbs (I use wheat germ) or 1/4 cup wheat germ (I use wheat germ)
salt and pepper
2 tablespoons butter
2 tablespoons slivered almonds or 2 tablespoons sliced almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
General

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Red Snapper For Two

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