How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Snapper Ala Greek?

You need 12 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, 24 ounces red snapper, cut in 4 pieces, 1 small onion, finely chopped, 3 garlic cloves, minced, and more.

Is Red Snapper Ala Greek suitable as soups & stews?

Yes, Red Snapper Ala Greek falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Snapper Ala Greek?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Snapper Ala Greek Recipe

Name: Red Snapper Ala Greek
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil; 24 ounces red snapper, cut in 4 pieces; 1 small onion, finely chopped; 3 garlic cloves, minced; 4 (15 ounce) cans tomatoes (you can use fresh tomatoes chopped and drained); 2 ½ tablespoons capers, chopped; ½ cup black olives; ¼ cup green olives; ½ teaspoon chili pepper flakes, crushed; ½ teaspoon fresh parsley, chopped; ½ teaspoon sea salt; ½ teaspoon pepper

Red Snapper Ala Greek

Eats Now Editorial Team · 203 kcal · Soups & Stews

Red Snapper Ala Greek – a delicious recipe with extra virgin olive oil, red snapper, onion, garlic, tomatoes, capers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Red Snapper Ala Greek

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