How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red's crockpot stew!?

You need 12 ingredients. The key ingredients include: 6 small carrots chunked, 12 button mushrooms Halved, 4 smallish taters chunked, 1 packages dry onion soup, and more.

Is Red's crockpot stew! suitable as soups & stews?

Yes, Red's crockpot stew! falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red's crockpot stew!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red's crockpot stew! Recipe

Name: Red's crockpot stew!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 small carrots chunked; 12 button mushrooms Halved; 4 smallish taters chunked; 1 packages dry onion soup; 2 tbsp whisirchire sauce; 2 tbsp tomato paste; 2 tbsp flour; 1/4 tsp each garlic powder,basil, oregano; 1 dash hots sauce and black pepper; 8 oz can of tomato sauce; 2 cup water; 1 pd of stew meat

Warm up with this hearty Red's crockpot stew! recipe. Made with carrots, mushrooms, taters and onion soup. Easy step-by-step instructions included.

This Red's crockpot stew! relies on simple, everyday ingredients such as small carrots chunked, button mushrooms halved, smallish taters chunked and dry onion soup. It comes together quickly and makes 4 servings, at about 170 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Red's crockpot stew!

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions