How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Rice?

You need 6 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 small onion, chopped, 2 cups long-grain rice, 1/4 cup tomato paste, and more.

Is Red Rice suitable as meat & poultry?

Yes, Red Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Rice Recipe – Eats Now

Name: Red Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 small onion, chopped; 2 cups long-grain rice; 1/4 cup tomato paste; 1/2 cup finely chopped smoked beef sausage; 4 cups water

Red Rice – a delicious recipe with vegetable oil, onion, long-grain rice, tomato paste, sausage, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons vegetable oil
1 small onion, chopped
2 cups long-grain rice
1/4 cup tomato paste
1/2 cup finely chopped smoked beef sausage
4 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Rice

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