How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Rice?

You need 8 ingredients. The key ingredients include: 1 can tomato paste, 1 1/2 to 2 cans water, 2 onions, chopped fine, 3 tsp. salt, and more.

Is Red Rice suitable as meat & poultry?

Yes, Red Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Rice Recipe – Eats Now

Name: Red Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tomato paste; 1 1/2 to 2 cans water; 2 onions, chopped fine; 3 tsp. salt; 2 to 3 tsp. sugar; 4 strips bacon, chopped; 8 Tbsp. bacon grease; 2 c. raw rice

Red Rice – a delicious recipe with tomato paste, water, onions, salt, sugar, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can tomato paste
1 1/2 to 2 cans water
2 onions, chopped fine
3 tsp. salt
2 to 3 tsp. sugar
4 strips bacon, chopped
8 Tbsp. bacon grease
2 c. raw rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
988 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Minted Bbq'D Lamb Chops
America'S Greatest Gourmet Burgers
Chicken Nentara
Baked Ziti With Hot Italian Sausage & Fresh Mozzarella

Red Rice

How did you like this recipe?

Frequently Asked Questions