How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Ribbon Meat Loaf?

You need 7 ingredients. The key ingredients include: 1 pkg. macaroni and cheese, 1 lb. ground beef, 1 c. fine bread crumbs, 1/2 tsp. salt, and more.

Is Red Ribbon Meat Loaf suitable as pasta & noodles?

Yes, Red Ribbon Meat Loaf falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Red Ribbon Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Ribbon Meat Loaf Recipe

Name: Red Ribbon Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. macaroni and cheese; 1 lb. ground beef; 1 c. fine bread crumbs; 1/2 tsp. salt; 1/4 tsp. pepper; 1 egg; 1/2 c. ketchup

Red Ribbon Meat Loaf – a delicious recipe with macaroni, ground beef, bread crumbs, salt, pepper, egg. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pkg. macaroni and cheese
1 lb. ground beef
1 c. fine bread crumbs
1/2 tsp. salt
1/4 tsp. pepper
1 egg
1/2 c. ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
555 kcal
Category
Pasta & Noodles

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Red Ribbon Meat Loaf

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