How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Radish, Red Apple, and Red Onion Salad?

You need 12 ingredients. The key ingredients include: 6 radishes, thinly sliced, 1 red-skinned apple, your favorite variety, quartered, cored, and thinly sliced, 2 teaspoons fresh lemon juice or a wedge of fresh lemon, 1/2 red onion, thinly sliced, and more.

Is Red Radish, Red Apple, and Red Onion Salad suitable as salads?

Yes, Red Radish, Red Apple, and Red Onion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Radish, Red Apple, and Red Onion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Radish, Red Apple, and Red Onion Salad Recipe

Name: Red Radish, Red Apple, and Red Onion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 radishes, thinly sliced; 1 red-skinned apple, your favorite variety, quartered, cored, and thinly sliced; 2 teaspoons fresh lemon juice or a wedge of fresh lemon; 1/2 red onion, thinly sliced; 1 head red romaine lettuce or red leaf lettuce, chopped; 3 tablespoons red wine vinegar; 2 teaspoons honey (a drizzle); 1 teaspoon salt; 1/4 cup extra-virgin olive oil (EVOO); 1/2 cup sour cream; 1 teaspoon poppy seeds; 2 tablespoons chopped fresh dill or 2 teaspoons dried

Red Radish, Red Apple, and Red Onion Salad

Eats Now Editorial Team · 249 kcal · Salads

Red Radish, Red Apple, and Red Onion Salad – a delicious recipe with radishes, apple, lemon juice, red onion, red romaine, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Red Radish, Red Apple, and Red Onion Salad

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