How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Pottage?

You need 9 ingredients. The key ingredients include: 1 cup dried great northern beans, 2 tablespoons butter, 1 onion, sliced, 1 celery rib, sliced, and more.

Is Red Pottage suitable as general?

Yes, Red Pottage falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Pottage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Pottage Recipe

Name: Red Pottage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup dried great northern beans; 2 tablespoons butter; 1 onion, sliced; 1 celery rib, sliced; 1 beet, boiled, peeled and sliced; 4 tomatoes, sliced; 2 quarts stock (or water); salt and pepper; 1 tablespoon of fresh mint, finely chopped

Red Pottage – a delicious recipe with dried great northern beans, butter, onion, celery, beet, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup dried great northern beans
2 tablespoons butter
1 onion, sliced
1 celery rib, sliced
1 beet, boiled, peeled and sliced
4 tomatoes, sliced
2 quarts stock (or water)
salt and pepper
1 tablespoon of fresh mint, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cherry Snowballs
Vegetable Stock With Low Sodium
Banana Nut Wheat Bread Recipe
Cilantro Cream Sauce

Red Pottage

How did you like this recipe?

Frequently Asked Questions