Try this homemade Citrus Curd recipe the whole family will love. Made with sugar, egg yolks, lemon juice and lime juice. Easy step-by-step instructions …
This Citrus Curd relies on simple, everyday ingredients such as (50g) sugar, large egg yolks, (80g) fresh lemon juice and (80g) fresh lime juice. It comes together quickly and makes 4 servings, at about 246 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026